Pasta, Pizza, Risotto, Vegan/Vegetarian
Mushroom Truffle Four Cheese Lasagna
Mushroom Truffle Four Cheese Lasagna, layers of tender pasta filled with plump succulent mushrooms and a luscious mushroom truffle cream.…
August 8, 2018-
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Fish and Seafood, Gluten-freeGrilled Halibut Cheek Pouches
Grilled Halibut Cheek Pouches, they say that anything close to the bone has amazing flavor, well these succulent morsels…
July 21, 2018 -
Pasta, Pizza, Risotto, Vegan/VegetarianTaleggio Mushroom & Fresh Herb Pizza
Taleggio Mushroom & Fresh Herb Pizza, a great creative collaboration of fresh meets flavorful for a most delightful, mouthwatering…
May 12, 2018 -
Gluten-free, Meat and PoultrySpezzatino di Pollo alle Olive (Chicken morsels with Olives)
Spezzatino di Pollo alle Olive (Chicken morsels with Olives), is a great rustic dish that brings nothing but flavor…
March 31, 2018 -
Appetizers and Snacks, Breakfast and Brunch, Eggs, Gluten-free, Side DishesMushroom Frittata with Truffle Cheese
Mushroom Frittata with Truffle Cheese takes the best of the Canadian mushroom medley world and combines it with good…
January 30, 2018 -
Pasta, Pizza, RisottoClassic Italian Risotto with Radicchio and Taleggio
Classic Italian Risotto with Radicchio and Taleggio: this classic risotto dish from the Veneto Region of Italy combines radicchio,…
November 18, 2017 -
Life & Lifestyle, Side DishesRaw Brussels Sprout Salad with Sauteed Mushrooms and Soft boiled Egg
When you think “oh no brussels sprouts!”, think again, this recipe will astonish you. And you will feel pretty…
February 26, 2016 -
Pasta, Pizza, RisottoFettuccine with Crimini Mushrooms in a White Truffle Oil and Wine Sauce
If you love mushrooms and truffles this is definitely a dish for you: Fettuccine with Crimini Mushrooms in a…
February 6, 2016 -
Fish and Seafood, FoodPan seared Halibut in a vegetable medley wine sauce
Being creative in cooking is sometimes hard and deciding what ingredients to use that will be complimentary can be…
August 4, 2015
