travel

Taste of Testaccio, a Rome Food Tour

Taste of Testaccio, a Rome Food Tour. Rome, the eternal city welcomes you with its thousand churches, palaces, and…

Nicoletta Goes to Japan (part 4 – the end)

Nicoletta Goes to Japan (part 4 – the end), or how I enjoyed experiencing different parts of Japan. Here, I…

Spelt Flour Maltagliati Pasta and a Cooking Class in Tuscany

Spelt Flour Maltagliati Pasta and a Cooking Class in Tuscany. A lovely Saturday spent in a Tuscan kitchen making…

Nicoletta Goes to Japan (part 3)

Nicoletta Goes to Japan (part 3), or, how I had to pinch myself that I actually was in Japan,…

Nicoletta Goes to Japan (part 2)

Nicoletta Goes to Japan (part 2), or, how my dreams came true and one day I found myself in…

Nicoletta Goes To Japan (part 1)

Nicoletta Goes To Japan, or, how your dreams can come true. I got to travel to Japan, invited by…

Fave e Cicoria (and a beautiful day in Matera)

Fave e Cicoria is a wonderfully tasty dish inspired by our travels from Rome to Puglia, Italy. The velvetiness of…

Postcards from Amsterdam

Roasted Veggie Cous Cous, and the memories of the Cous Cous Fest in Sicily

Colorful, flavorful vegetables, together with garlic, ginger and a bunch of fresh and dried herbs are the star of…