Crostata Ricotta e Marmellata di Visciole (Ricotta and Sour Cherry Crostata), a delicious and irresistible dessert of the Jewish…
April 5, 2019
Frappe, Rome’s Carnival Treats. Frappe, Chiacchiere, Crostoli, Bugie, Cenci, Sfrappole, these are some of the different names of these typical Italian…
February 12, 2019
From Rome with Love: Pasta e Ceci. It is a classic Roman fare, one that you still see on…
January 7, 2019
Pomodori con Riso (Italian Rice Stuffed Tomatoes) is a classic Italian dish, more specifically from Rome. It is a…
October 13, 2018
‘Uova in Trippa’ Roman-style (Fake Tripe in Tomato Sauce): a vegetarian, easy, and tasty dish, that is basically a thin…
February 26, 2018
Vegetarian Carbonara with Zucchini, a vegetarian take on the classic Roman Carbonara for a light and flavorful recipe that…
February 21, 2018
Castagnole (Italian Carnival Fritters) are sweet dough balls which are deep-fried and covered, when still warm, with sugar. It…
February 9, 2018
Pennette all’Arrabbiata, a quick and easy, classic Italian pasta dish, typical of Rome and the area. A flavorful, spicy…
August 25, 2017
Bucatini alla ‘Matriciana’, a classic Roman pasta dish, that combines a flavorful tomato sauce made with guanciale, onions, wine,…
August 11, 2017
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