Appetizers and Snacks, Cakes, Pies & Tarts, Vegan/Vegetarian
Broccolini and Potato Butter Pastry Tart
Broccolini and Potato Butter Pastry Tart. Nothing like buttery light flaky puff pastry with the richness of broccolini, the…
May 17, 2019-
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Cakes, Pies & Tarts, DessertCrostata Ricotta e Marmellata di Visciole (Ricotta and Sour Cherry Crostata)
Crostata Ricotta e Marmellata di Visciole (Ricotta and Sour Cherry Crostata), a delicious and irresistible dessert of the Jewish…
April 5, 2019 -
Cakes, Pies & Tarts, DessertSpiced Roasted Pumpkin Ricotta Crostata
Spiced Roasted Pumpkin Ricotta Crostata, a light, creative, Italian-inspired take on a classic pie for the season. A great…
November 7, 2018 -
Cakes, Pies & Tarts, DessertCrostatine with Ricotta, Yogurt and Berries
Crostatine with Ricotta, Yogurt, and Berries, a buttery crumbly base, a luscious creamy filling, a fresh fruity topping all in…
July 24, 2018 -
Gluten-free, How ToHow To Make Homemade Ricotta
How T0 Make Homemade Ricotta (La Ricotta di Comare Maria). The most luscious, creamy, silky, ricotta cheese with amazing…
July 15, 2018 -
Breakfast and Brunch, SconesRoasted Cherry Ricotta Scones
Roasted Cherry Ricotta Scones with mini white chocolate chips. Making the best of the seasonal summer fruit, bringing to the…
July 11, 2018 -
Appetizers and Snacks, Meat and PoultrySavory Mini Cheesecake with Ricotta and Mortadella
Savory Mini Cheesecake with Ricotta and Mortadella, are the perfect party pleaser appetizer, with its rustic but elegant feel…
May 17, 2018 -
Breakfast and Brunch, SconesPear and Ricotta Spelt Scones
Pear and Ricotta Spelt Scones, light, crumbly with beautiful plump morsels of sweet roasted pear and a nice nutty…
April 24, 2018 -
Cakes, Pies & Tarts, DessertItalian Easter Pastiera and a Baking Course at Eataly Roma
Italian Easter Pastiera, a classic, exquisite dessert originated in Naples but widespread all over Italy. Poor ingredients that develop…
March 29, 2018
