Italian Baked Ziti (with Hard-Boiled Egg and Eggplant Meatballs) is my interpretation of a family favorite: the Pasta al…
November 22, 2019
Pizza Radicchio, Fontina and Walnuts, a seasonal alternative to the classic red pizza with tomato sauce, played on the…
January 20, 2019
Eggplant Parmigiana Pizza, inspired by a Roman Italian classic. Grilled eggplant meets a delectable tomato sauce, all covered in…
October 10, 2018
Zucchini and Zucchini Blossom Lasagna Bianca is a celebration of flavor and texture. Tender melt-in-your-mouth homemade pasta meets a luxurious…
September 3, 2018
Pizza Pesto, Zucchini & Flowers, introduces a wonderful vegetable blossom to the mix on a deliciously baked pizza. Sweet…
August 12, 2018
Taleggio Mushroom & Fresh Herb Pizza, a great creative collaboration of fresh meets flavorful for a most delightful, mouthwatering…
May 12, 2018
Party Pizzette: these wonderful handheld appetizers are served in Italy for aperitivo (cocktails and appetizers). New Year’s Eve is upon…
December 27, 2017
Naan Pizza Three Delicious Ways, a great way to use naan, and also a way to save money and…
April 5, 2017
Crostini Misti (Mixed Crostini), an array of flavors from artichokes and cannellini puree, to salami and ricotta, vibrant flavors…
February 20, 2017
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