Pasta, Pizza, Risotto, Vegan/Vegetarian
Harvest Vegetable Pizza with Garlic Aioli Sauce
Harvest Vegetable Pizza with Garlic Aioli Sauce, the colors of Fall, flavors of beautifully locally grown veggies and a…
September 21, 2019-
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Breakfast and Brunch, Eggs, Gluten-free, Vegan/VegetarianSweet Potato, Beet, Kale Hash with Fried Egg
Sweet Potato, Beet, Kale Hash with Fried Egg, a delicious cast pan breakfast/lunch/dinner that has an abundance of textures…
September 16, 2019 -
Meat and PoultryBest Buttermilk Fried Chicken
Best Buttermilk Fried Chicken beautifully marinated in milk, spices, and herbs overnight, tenderizing the organic chicken thighs only to…
June 30, 2018 -
Pasta, Pizza, RisottoKale, Squash & Ricotta Stuffed Lumaconi
Kale, Squash & Ricotta Stuffed Lumaconi, is a dish that has beautiful layers of flavor and texture. It is taken…
December 18, 2017 -
Appetizers and Snacks, Fish and Seafood, Gluten-freeSalmon Cakes on a bed of sauteed Kale
By now you have to know that appetizer type foods are my favorite, and this one has been added…
January 25, 2016 -
Food, Meat and PoultrySlow Braised Pork Belly on Rustic Mushed Potatoes
It has been a few years now and there are some cuts of meat that have become very popular,…
December 8, 2015 -
Food, Gluten-free, Vegan/VegetarianGrilled Tofu Pepper Skewers in a Pesto Sauce
Nice skewers of grilled tofu and peppers, with a marinade of pesto (our homemade) and olive oil, salt and…
September 21, 2015
