Vegan/Vegetarian
Mini Mushroom Pies with Pea and Potato
Mini Mushroom Pies with Pea and Potato. The most amazing homemade pie crust, tender and flaky, hosts a flavorful…
October 17, 2019-
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Pasta, Pizza, Risotto, Vegan/VegetarianHarvest Vegetable Pizza with Garlic Aioli Sauce
Harvest Vegetable Pizza with Garlic Aioli Sauce, the colors of Fall, flavors of beautifully locally grown veggies and a…
September 21, 2019 -
Breakfast and Brunch, MuffinsZucchini Chocolate Raisin Spelt Muffins
Zucchini Chocolate Raisin Spelt Muffins. Tender, lightly spiced zucchini muffins, with plump raisins exploding in your mouth, and chocolate…
September 13, 2019 -
Pasta, Pizza, Risotto, Vegan/VegetarianPea Barley Risotto
Pea Barley Risotto, a delicious and nutritious take on the classic risotto, this simple dish combines seasonal fresh sweet…
July 30, 2019 -
Gluten-free, Side Dishes, Vegan/VegetarianGinger Sesame Green Bean Stir-Fry
Ginger Sesame Green Bean Stir-Fry, a simple yet delectable side dish that will definitely pair well with a plethora of…
July 27, 2019 -
Canning, Pickling, Gluten-free, How To, Vegan/Vegetarian3-Ingredient Easy Raspberry Jam (No Added Pectin)
3-Ingredient Easy Raspberry Jam (No Added Pectin), so easy to make, and so wonderful to enjoy spread on toast,…
July 12, 2019 -
Cookies, DessertGluten Free Peanut Butter Cookies
Gluten Free Peanut Butter Cookies are also dairy-free, refined-sugar free, and absolutely delicious. Chewy and soft, they melt in…
June 22, 2019 -
Gluten-free, Soups, Stews and Sandwiches, Vegan/VegetarianIndian-inspired Red Lentil Dahl
Indian-inspired Red Lentil Dahl, an exotic comforting beautifully looking dish that will please the vegetarian or vegan people in your…
June 6, 2019 -
Pasta, Pizza, Risotto, Vegan/VegetarianSpaghetti Primavera with Roasted Asparagus and Tomatoes
Spaghetti Primavera with Roasted Asparagus and Tomatoes, lovely colors meet incredible texture and flavor celebrating the end of winter and…
May 24, 2019
