Vegan/Vegetarian
Mini Mushroom Pies with Pea and Potato
Mini Mushroom Pies with Pea and Potato. The most amazing homemade pie crust, tender and flaky, hosts a flavorful…
October 17, 2019-
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Meat and PoultryToad in the Hole, a Taste of Great Britain
Toad in the Hole, a Taste of Great Britain. Talk about British comfort food with a foodie creative twist!…
February 10, 2019 -
Meat and PoultrySlow Cooker Succulent Pot Roast
Slow Cooker Succulent Pot Roast, a wonderful family style meal full of amazing flavor and ever so tender textures.…
March 24, 2018 -
Meat and PoultryThanksgiving leftovers reinvented
Thanksgiving leftovers reinvented, is a way to use up all those wonderful bits and pieces of the feast, and releasing…
October 10, 2017
![Talk about serendipity!
One night we were talking about the many delicious Norwegian cookies with our friends Lana and David.
The day after, we had an invitation to attend a Scandinavian Christmas market where we stumbled upon the cute tins to make Sandbakkelse and two gorgeous blue plates. You bet, both the tins and the plates came home with us.
These cookies were meant to be!
Sandbakkelse (or sandkaker), sand tarts, are traditional almond and vanilla-flavored Norwegian Christmas sugar cookies that are baked in specific fluted tins and are served as a shell tipped upside down. The purists serve them plain like a cookie, but they can be filled with fresh fruit, whipped cream, or lemon curd.
We tried them with raspberry jam, delicious! We tried them with lemon curd, delicious! Plain, accompanied by tea or coffee, delicious! Choose your way!
📍
Sandbakkelse, Norwegian Christmas Cookies are now on the blog. .
[IT] 🇮🇹
Parliamo di Serendipity.
Una sera di qualche settimana fa stavamo parlando dei tanti deliziosi biscotti norvegesi con i nostri amici Lana e David. Il giorno dopo, ad un mercatino di Natale scandinavo, ci siamo imbattuti nei graziosi stampini per fare i Sandbakkelse e due splendidi piatti blu che sono tornati a casa con noi. Questi biscottini s'erano proprio da fare!
Sandbakkelse, Norwegian Christmas Cookies sono ora sul blog.
I sandbakkelse (o sandkaker), sono tradizionali biscotti Norvegesi fatti di burro, uova, zucchero e farina e aromatizzati con estratti di mandorla e vaniglia che vengono cotti in appositi stampini e sono serviti come un guscio capovolto. I puristi li servono semplicemente come un biscotto, ma possono essere riempiti con frutta fresca, panna montata o lemon curd. A voi la scelta!
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#christmascookies #eeeeeats #eattheworld #holidaycookies
#feedfeed #f52grams #buzzfeast
#gloobyfood #beautifulcuisines #dessert #foodlover #mycommontable #foodfluffer #thebakefeed #foodblogfeed #foodpics #foodgasm #sugarcookie #bareaders
#heresmyfood #fbcigers #lovebaking #fromscratch #foodforfoodies #foodspiration #tastingtable #foodphotography #foodblogeats #yegbaking #aslowmoment](http://scontent-ort2-1.cdninstagram.com/v/t51.2885-15/sh0.08/e35/c0.90.720.720a/s640x640/77164516_1396370237187982_1346753879688724736_n.jpg?_nc_ht=scontent-ort2-1.cdninstagram.com&_nc_cat=110&oh=4256f7ac32692b04a7e0da75ba37abdd&oe=5E8AF531 "Talk about serendipity!
One night we were talking about the many delicious Norwegian cookies with our friends Lana and David.
The day after, we had an invitation to attend a Scandinavian Christmas market where we stumbled upon the cute tins to make Sandbakkelse and two gorgeous blue plates. You bet, both the tins and the plates came home with us.
These cookies were meant to be!
Sandbakkelse (or sandkaker), sand tarts, are traditional almond and vanilla-flavored Norwegian Christmas sugar cookies that are baked in specific fluted tins and are served as a shell tipped upside down. The purists serve them plain like a cookie, but they can be filled with fresh fruit, whipped cream, or lemon curd.
We tried them with raspberry jam, delicious! We tried them with lemon curd, delicious! Plain, accompanied by tea or coffee, delicious! Choose your way!
📍
Sandbakkelse, Norwegian Christmas Cookies are now on the blog. .
[IT] 🇮🇹
Parliamo di Serendipity.
Una sera di qualche settimana fa stavamo parlando dei tanti deliziosi biscotti norvegesi con i nostri amici Lana e David. Il giorno dopo, ad un mercatino di Natale scandinavo, ci siamo imbattuti nei graziosi stampini per fare i Sandbakkelse e due splendidi piatti blu che sono tornati a casa con noi. Questi biscottini s'erano proprio da fare!
Sandbakkelse, Norwegian Christmas Cookies sono ora sul blog.
I sandbakkelse (o sandkaker), sono tradizionali biscotti Norvegesi fatti di burro, uova, zucchero e farina e aromatizzati con estratti di mandorla e vaniglia che vengono cotti in appositi stampini e sono serviti come un guscio capovolto. I puristi li servono semplicemente come un biscotto, ma possono essere riempiti con frutta fresca, panna montata o lemon curd. A voi la scelta!
.
.
.
.
.
#christmascookies #eeeeeats #eattheworld #holidaycookies
#feedfeed #f52grams #buzzfeast
#gloobyfood #beautifulcuisines #dessert #foodlover #mycommontable #foodfluffer #thebakefeed #foodblogfeed #foodpics #foodgasm #sugarcookie #bareaders
#heresmyfood #fbcigers #lovebaking #fromscratch #foodforfoodies #foodspiration #tastingtable #foodphotography #foodblogeats #yegbaking #aslowmoment")
![A great #meatlessmonday inspiration for you today... A simple and delicious Risotto allo Zafferano (Saffron Risotto). With only 8 ingredients: evo oil, butter, onion, broth (in our case vegetable broth), saffron, white wine, Carnaroli rice, and Parmigiano, and 20 minutes of your time, you could be enjoying a golden, aromatic, and creamy risotto.
Risotto allo Zafferano has a unique and unmistakable taste that will win you over!
Soon on our blog!
.
[IT]🇮🇹
Una grande ispirazione #meatlessmonday per voi oggi ... Un semplice e delizioso Risotto allo Zafferano.
Con solo 8 ingredienti: olio evo, burro, cipolla, brodo (nel nostro caso brodo vegetale), zafferano, vino bianco, riso Carnaroli, e Parmigiano, e 20 minuti del vostro tempo, potrete godervi un risotto dorato, aromatico e cremoso.
Risotto allo Zafferano ha un gusto unico e inconfondibile che vi conquisterà!
Presto sul nostro blog!
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#risottoallozafferano #saffronrisotto #whatsfordinner #onthetable #fromscratch #cucinaitaliana
#foodblogger #instagood #italianfood
#foodie #thekitchn
#buzzfeast #f52grams #foodandwine
#eeeeeats #heresmyfood #thekitchn
#fbcigers #beautifulcuisines
#eatingfortheinsta
#yahoofood #foodblogfeed
#foodblogeats #lunch #dinner #nomnom #mealprepideas #easyrecipes #tasty #homecooking](http://scontent-ort2-1.cdninstagram.com/v/t51.2885-15/sh0.08/e35/c0.135.1080.1080a/s640x640/79339959_434181317260769_3945671761137855853_n.jpg?_nc_ht=scontent-ort2-1.cdninstagram.com&_nc_cat=105&oh=ff5b38afdc031e9bb369d1df9652a62f&oe=5E6F9492 "A great #meatlessmonday inspiration for you today... A simple and delicious Risotto allo Zafferano (Saffron Risotto). With only 8 ingredients: evo oil, butter, onion, broth (in our case vegetable broth), saffron, white wine, Carnaroli rice, and Parmigiano, and 20 minutes of your time, you could be enjoying a golden, aromatic, and creamy risotto.
Risotto allo Zafferano has a unique and unmistakable taste that will win you over!
Soon on our blog!
.
[IT]🇮🇹
Una grande ispirazione #meatlessmonday per voi oggi ... Un semplice e delizioso Risotto allo Zafferano.
Con solo 8 ingredienti: olio evo, burro, cipolla, brodo (nel nostro caso brodo vegetale), zafferano, vino bianco, riso Carnaroli, e Parmigiano, e 20 minuti del vostro tempo, potrete godervi un risotto dorato, aromatico e cremoso.
Risotto allo Zafferano ha un gusto unico e inconfondibile che vi conquisterà!
Presto sul nostro blog!
.
.
.
.
.
.
.
#risottoallozafferano #saffronrisotto #whatsfordinner #onthetable #fromscratch #cucinaitaliana
#foodblogger #instagood #italianfood
#foodie #thekitchn
#buzzfeast #f52grams #foodandwine
#eeeeeats #heresmyfood #thekitchn
#fbcigers #beautifulcuisines
#eatingfortheinsta
#yahoofood #foodblogfeed
#foodblogeats #lunch #dinner #nomnom #mealprepideas #easyrecipes #tasty #homecooking")
