Cakes, Pies & Tarts, Dessert
Hazelnut Sbrisolona Cake with Chocolate Spread
Hazelnut Sbrisolona Cake with Chocolate Spread. ‘Sbrisolona‘ is a typical crumb cake from Mantua, in the North of Italy.…
January 30, 2020-
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Cakes, Pies & Tarts, DessertQuince Jam Tart (Crostata con Marmellata di Mele Cotogne)
Quince Jam Tart (Crostata con Marmellata di Mele Cotogne), a dairy-free short pastry made with vegetable oil, eggs, flour,…
January 22, 2020 -
Breakfast and Brunch, Cakes, Pies & TartsCiambella allo Yogurt (Easy Yogurt Cake)
Ciambella allo Yogurt (Easy Yogurt Cake), or otherwise called in Italy “Torta dei 7 vasetti“, is a simple, fast,…
January 15, 2020 -
Cakes, Pies & Tarts, DessertZuppa Inglese with Amarula, Chocolate, and Custard
Zuppa Inglese with Amarula Cream Liqueur, Chocolate, and Custard, a traditional Italian dessert made of Pan di Spagna (sponge…
December 7, 2019 -
Cakes, Pies & Tarts, DessertStrawberry Frangipane Galette
Strawberry Frangipane Galette: a light butter pastry dough made with spelt flour, a layer of sweet and luscious almond…
October 27, 2019 -
Breads, Breakfast and Brunch, DessertUkrainian Poppy Seed Roll, Makivnyk
Ukrainian Poppy Seed Roll, Makivnyk, a lovely sweet yeast bread that I made with spelt flour, filled with poppy…
October 10, 2019 -
Breakfast and Brunch, Cakes, Pies & Tarts, DessertHomemade Apple Hand Pies
Homemade Apple Hand Pies, the most tender and flaky homemade pie crust envelops chunks of apples spiced with cinnamon,…
October 4, 2019 -
Breakfast and Brunch, Cakes, Pies & Tarts, DessertTorta di Mele (Apple Cake with Olive Oil)
Torta di Mele (Apple Cake with Olive Oil) is the apple cake of my childhood, one of the few…
September 27, 2019 -
Cakes, Pies & Tarts, Dessert, Vegan/VegetarianVegan Plum Rosemary Galette with Olive Oil Crust
Vegan Plum Rosemary Galette with Olive Oil Crust. A tender crust and juicy plums with a layer of almond…
September 18, 2019
