Schiacciata con l’uva e rosmarino (Tuscan Grape and Rosemary Bread), a traditional Tuscan ‘flatbread’ made during vendemmia, harvest time. Sweet, ripe grapes are…
October 21, 2018
No-Knead Rustic, Italian-style Bread, has recently become my go-to recipe every time we want a freshly baked, rustic white bread,…
June 23, 2017
Herb Omelette Breakfast Sandwich with Spicy Tomato Jam has flavour, texture and a few surprise elements to make it a…
June 9, 2017
Mozzarella in Carrozza (Italian Fried Mozzarella Sandwich) is a melty mozzarella nestled between two slices of bread that are…
November 4, 2016
Panzanella, a combination of bread, tomatoes, olives and herbs all tossed with a good extra virgin olive oil and…
August 17, 2016
Grilled Cheese with Green Apple, Gouda, and some beautiful crusted multi grain bread and you have the makings of…
July 22, 2016
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