baked

Easy Chocolate Crostata with oil pastry crust

Small batch Olive oil Chocolate Muffins (makes 6)

One bowl ricotta pear muffins

Oven Baked Easy Duchess Potatoes

Torta Tenerina, classic Italian soft chocolate cake

Baci di Alassio, Italian Flourless Chocolate Hazelnut Kisses

Panini al Latte, Soft and Easy Milk bread Buns

Bermuda Rum Cake with pecans (from scratch)

Tender and Delicate Buttermilk Biscuits

Tiramisu Cake with Pan di Spagna and Mascarpone

Homemade Little Jam Tarts

Ricotta and pear crostata with cocoa crust

Mediterranean-style cod fillets with olives and capers

Gnocchi alla Sorrentina (cheesy baked gnocchi)

Cranberry Citrus Spice Cake with Greek yogurt

Homemade Apple Pie with Oatmeal crumb topping

Simple oil-based shortcrust chocolate roll

Baked Orecchiette with Broccoli and Crispy Guanciale

Asparagus croquettes (baked or air fried)

Portobellini Cheese Melts with Pesto and Peppers

Broccolini and Potato Butter Pastry Tart

Focaccia with Cherry Tomatoes and Oregano

Toad in the Hole, a Taste of Great Britain

Pomodori con Riso (Italian Rice Stuffed Tomatoes)

Double Chocolate Zucchini Banana Rye Muffins

Haskap Berry Hand Pies & A Long Table Dinner

Strawberry Rhubarb Galette with Buckwheat Crust

Summer Fruit Lemon Poppy Seed Bundt Cake

Citrus Olive Oil Cake

Pork Stuffed Spring Peppers

Pear and Ricotta Spelt Scones

Caprese Inspired Phyllo Pastry Bake

Cheesy Potato Artichoke Casserole

Hungarian Brioches with Cottage Cheese and Raisins (Túrós ökörszem)

Fontina Mushroom Stuffed Polenta Bites

Soft Walnut Cookies (Biscotti Morbidi alle Noci)

Lavender Chai Shortbread

Pollo al Limone (Lemon Chicken with olives and peppers)

Potato and Tomato Bake (Patate e Pomodori al Forno)

Polenta Torta with Gorgonzola and Savoy Cabbage (Torta di Polenta, Gorgonzola, e Verze)