baked
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Easy Chocolate Crostata with oil pastry crust
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Small batch Olive oil Chocolate Muffins (makes 6)
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One bowl ricotta pear muffins
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Oven Baked Easy Duchess Potatoes
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Torta Tenerina, classic Italian soft chocolate cake
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Baci di Alassio, Italian Flourless Chocolate Hazelnut Kisses
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Panini al Latte, Soft and Easy Milk bread Buns
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Bermuda Rum Cake with pecans (from scratch)
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Tender and Delicate Buttermilk Biscuits
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Tiramisu Cake with Pan di Spagna and Mascarpone
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Homemade Little Jam Tarts
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Ricotta and pear crostata with cocoa crust
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Mediterranean-style cod fillets with olives and capers
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Gnocchi alla Sorrentina (cheesy baked gnocchi)
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Cranberry Citrus Spice Cake with Greek yogurt
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Homemade Apple Pie with Oatmeal crumb topping
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Simple oil-based shortcrust chocolate roll
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Baked Orecchiette with Broccoli and Crispy Guanciale
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Asparagus croquettes (baked or air fried)
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Portobellini Cheese Melts with Pesto and Peppers
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Broccolini and Potato Butter Pastry Tart
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Focaccia with Cherry Tomatoes and Oregano
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Toad in the Hole, a Taste of Great Britain
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Pomodori con Riso (Italian Rice Stuffed Tomatoes)
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Double Chocolate Zucchini Banana Rye Muffins
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Haskap Berry Hand Pies & A Long Table Dinner
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Strawberry Rhubarb Galette with Buckwheat Crust
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Summer Fruit Lemon Poppy Seed Bundt Cake
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Citrus Olive Oil Cake
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Pork Stuffed Spring Peppers
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Pear and Ricotta Spelt Scones
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Caprese Inspired Phyllo Pastry Bake
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Cheesy Potato Artichoke Casserole
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Hungarian Brioches with Cottage Cheese and Raisins (Túrós ökörszem)
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Fontina Mushroom Stuffed Polenta Bites
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Soft Walnut Cookies (Biscotti Morbidi alle Noci)
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Lavender Chai Shortbread
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Pollo al Limone (Lemon Chicken with olives and peppers)
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Potato and Tomato Bake (Patate e Pomodori al Forno)
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Polenta Torta with Gorgonzola and Savoy Cabbage (Torta di Polenta, Gorgonzola, e Verze)