Delicious Cherry Almond Cake, juicy sweet cherries explode in your mouth as you take a bite into this simple loaf cake made with a mix of wheat flour and almond flour. A sprinkle of raw cane sugar in the buttered loaf pan gives a beautiful golden color and a caramelized outer edge. Take advantage of cherry season and bake this delicious cake, perfect from breakfast/brunch to dessert.
Song of the day: Changes = David Bowie
There were a few bonuses of being “stuck” in Italy during this pandemic. Certainly, one of the perks was being able to get wonderful fresh fruits that I wouldn’t normally get in Canada till later in the season.