I wouldn't be where I am at this point if it wasn't for my husband's tremendous inspiration in my life. If it wasn't for his always positive and encouraging attitude we would have never started this incredible journey. I would still be sharing my culinary creations on Facebook, with only a few friends and family to comment, those same ones that are lucky enough to get to experience our cooking 🙂 .
Other than his, my main inspirations to begin this new exciting adventure have been other amazing Food Bloggers (where I turn for recipes, hints on "how to start", tips on photography) and precious books that I've read over the years (in some cases followed by good movies based on the book), that have tickled my curiosity to experiment in the kitchen.
Here is an evolving list of some of my favourite bloggers and books that I want to share with you.
Food blogs:
- Con le Mani in Pasta
- Green Kitchen Stories
- Half Baked Harvest
- Hortus
- Il Cavoletto di Bruxelles
- Jul's Kitchen
- La Gatta col piatto che scotta
- Local Milk
- Love And Lemons
- Pinch of Yum
- Sally's Baking Addiction
- Smitten Kitchen
- Two Red Bowls
- White on Rice Couple
Books:
- Afrodita by Isabel Allende
- A Homemade Life by Molly Wizenberg
- Babette's Feast by Isak Dinesen (alias Karen Blixen)
- Chocolat by Joanne Harris
- Dona Flor and Her Two Husbands by Jorge Amado
- Gabriela Clove and Cinnamon by Jorge Amado
- Gourmet Rhapsody by Muriel Barbery
- Home Cooking by Laurie Colwin
- Heartburn by Nora Ephron
- Julie and Julia by Julie Powell
- Like Water for Chocolate by Laura Esquivel
- My Life in France by Julia Child
- The Mistress of Spices by Chitra Banerjee Divakaruni
Cookbooks:
- Baked: New Frontiers in Baking by Matt Lewis
- Duchess Bake Shop Cookbook by Giselle Courteau
- Farm to Fork - Cooking Local, Cooking Fresh by Emeril Lagasse
- Flying Apron's Gluten-Free & Vegan Baking Book by Jennifer Katzinger
- French Cooking: Classic Recipes and Techniques by Hubert Delorme
- Honey & Oats by Jennifer Katzinger
- Love Bake Nourish by Amber Rose
- Spilling the beans by Julie Van Rosendaal & Sue Duncan
- The Messy Baker by Charmian Christie
- The Oh She Glows Cookbook by Angela Liddon
Thank you for taking the time to stop by.
I love baking and kneading dough because it takes me to a happy place in my soul.







moraad says
good article
thank you!
Thank you!
Thanks! So happy you felt that way!
Have a great day!