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Special Diets
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Vegan/Vegetarian
Vegan/Vegetarian
Spicy Falafel Gyros, Greek Style
Simple stovetop frittata with artichokes
Barley Minestrone Medley, my Soup for the Soul
Carciofi fritti alla Romana, Roman-style fried artichokes
Easiest Red kuri squash soup
Gnocchi alla Sorrentina (cheesy baked gnocchi)
Roasted Sweet Potato and Red Lentil Hummus
Braised Purple Cabbage with Dill and Garlic
Easy Red Lentil Turmeric Pastina Soup
Mushroom and Potato Lasagna Stack for two
Smooth Instant Polenta with Mushrooms
Greek Spinach and Feta Pie with filo pastry (Spanakopita)
Barley and Cannellini bean Soup
Traditional Focaccia Barese, with potatoes in the dough
Fall Spinach Barley Risotto (Orzotto con Spinaci)
Wholemeal Spelt Focaccia with olives and tomatoes
Simple Eggplant Bruschetta Bites
Classic Pizza Patate e Rosmarino
Bean Falafel with Cucumber and Tahini Sauce
One pot Italian Farro with white beans and tomatoes
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