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Deep fried Squash Blossoms and Sage Leaves
Berry Cherry Pavlova
Quick Pickled Ginger Baby Carrots
Grilled B.C. Peppers
Honeydew Strawberry Popsicles
Veggie Bean Chili
Curry Coconut Seitan Fried Rice
Berry Honey-Vanilla Frozen Yogurt Popsicles
Blackberry Eton Mess
Buckwheat Cardamom Cookies
Grilled Radicchio with lemon and pistachios
Roasted Beet and Carrot Salad
Radicchio, Pear and Taleggio Salad
Vegan Tiramisu Reinterpreted
Saffron Pannacotta
Parmigiana di Zucchine (Zucchini Parmigiana)
Panko and Asiago Crusted Popcorn Cauliflower
Raw Brussels Sprout Salad with Sauteed Mushrooms and Soft boiled Egg
Coconut Curry Spaghetti Squash with Szechuan style Eggplant
For my Valentine Chocolate Almond Chews
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