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SugarLoveSpices

Special Diets

Cream of Kohlrabi and Potato Soup-pot and one bow on towell

Cream of Kohlrabi and Potato Soup

Mini Mushroom Pies with Pea and Potato-feature

Mini Mushroom Pies with Pea and Potato

Homemade Fettuccine with Tomato Basil Sauce (Video Tutorial)

Vegan Plum Rosemary Galette with Olive Oil Crust

sweet potato beet kale hash with fried egg-feature

Sweet Potato, Beet, Kale Hash with Fried Egg

Pea Barley Risotto-plated with pot in the background

Pea Barley Risotto

Ginger Sesame Green Bean Stir-Fry

Zaatar Roasted Carrot with Labneh-in the pan

Zaatar Roasted Carrots with Labneh

Indian-inspired Red Lentil Dahl-dahl in the black pot

Indian-inspired Red Lentil Dahl

Spaghetti Primavera with Roasted Asparagus and Tomatoes

Broccolini and Potato Butter Pastry Tart-two pieces in the plates

Broccolini and Potato Butter Pastry Tart

Keto zucchini noodle carbonara

Keto Zucchini Noodle Carbonara

Huevos Rancheros with Black Bean and Avocado

Huevos Rancheros with Black Bean and Avocado

baba ganoush with cannellini beans

Baba Ganoush with Cannellini beans, Pistachios and Paprika

spelt maltagliati pasta and a cooking class in Tuscany

Spelt Flour Maltagliati Pasta and a Cooking Class in Tuscany

mushroom bread soup

Mushroom Bread Soup

riso e lenticchie

Riso e Lenticchie (Rice and Lentil Soup)

Artichoke and Lemon Salad

Artichoke and Lemon Salad

Pasta e Ceci

From Rome with Love: Pasta e Ceci

Applewood smoked pumpkin leek soup

Apple-wood Smoked Pumpkin Leek Soup

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teamsugarlovespicesHi! We are Loreto and Nicoletta, the foodie duo behind Sugar Love Spices. We love creating in the kitchen using seasonal good quality ingredients that we believe are key to the success of every meal. Come with us as we share traditional Italian recipes and so much more. Having fun in the kitchen is very important to us, and want to share that light heartedness with you. Nicoletta will help you with the sweet things, and I Loreto like to spice things up. Dig deeper →

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