Special Diets
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Wholemeal Spelt Focaccia with olives and tomatoes
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Simple Eggplant Bruschetta Bites
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Classic Pizza Patate e Rosmarino
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Bean Falafel with Cucumber and Tahini Sauce
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One pot Italian Farro with white beans and tomatoes
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No breadcrumbs Eggplant Parmigiana Stacks
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Mediterranean Bean and Corn Salad
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Small batch no-pectin Saskatoon jam
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Pomodori con Riso (Italian Rice Stuffed Tomatoes)
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Tuscan kale and ricotta Gnudi in tomato sauce
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Healthy Low fat Blueberry Lemon Cake, Vegan
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Deep fried Squash Blossoms and Sage Leaves
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Warm Roasted Potato and Broccoli Salad with Green Lentils
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Ricotta and Spinach Ravioli in Tomato Sauce
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Creamy Beet Risotto with herb and garlic Ruckles
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Creamy Farfalle with Peas, Guanciale and Asiago
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Spring Asparagus Risotto with Lemon
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Quick 30-minute Spaghetti with Spinach and Gorgonzola
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Amazing Loaded Fiesta Cheesy Veggie Nachos
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Baked Orecchiette with Broccoli and Crispy Guanciale