Special Diets

Wholemeal Spelt Focaccia with olives and tomatoes

Simple Eggplant Bruschetta Bites

Classic Pizza Patate e Rosmarino

Bean Falafel with Cucumber and Tahini Sauce

One pot Italian Farro with white beans and tomatoes

No breadcrumbs Eggplant Parmigiana Stacks

Mediterranean Bean and Corn Salad

Small batch no-pectin Saskatoon jam

Pomodori con Riso (Italian Rice Stuffed Tomatoes)

Tuscan kale and ricotta Gnudi in tomato sauce

Healthy Low fat Blueberry Lemon Cake, Vegan

Deep fried Squash Blossoms and Sage Leaves

Warm Roasted Potato and Broccoli Salad with Green Lentils

Ricotta and Spinach Ravioli in Tomato Sauce

Creamy Beet Risotto with herb and garlic Ruckles

Creamy Farfalle with Peas, Guanciale and Asiago

Spring Asparagus Risotto with Lemon

Quick 30-minute Spaghetti with Spinach and Gorgonzola

Amazing Loaded Fiesta Cheesy Veggie Nachos

Baked Orecchiette with Broccoli and Crispy Guanciale