Recipes
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Sweet and Spicy Mango Tofu Stir-fry
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Citrus Crusted Arctic Char with Mixed Greens
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Farfalle with Sun-dried Tomato and Roasted Red Pepper Cream Sauce
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Tomato, zucchini and leek Galette with herb ricotta
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Cheesy Mushroom Lamb Burger
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Lemon Poppy Seed Scones
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Chewy Chocolate Chunk Cookies
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Hot Pot Soup Vietnamese style
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Nonna's Ciambelle di Sora
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Flourless Chocolate Cake from the old days
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Panino Salsiccia e Peperoni alla Brace
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Grilled Tofu Pepper Skewers in a Pesto Sauce
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Slow Cooker Whiskey Pulled Pork Tacos
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Italian Fennel Sausage Kabob
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Cute as a Button Shortbread Cookies (or) Bottoncini di Pasta Frolla
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Mediterranean Biscuits
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Penne Pasta with Asparagus and Mushroom
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Buckwheat Cardamom Cookies
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Grilled Radicchio with lemon and pistachios
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Vegan Tiramisu Reinterpreted
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Yogurt, Lemon and Poppy Seed Bundt Cake
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Baked "Conchiglioni" with Provola, Ricotta and Spinach
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Cream of Pea Soup [with Kamut Crostini, Cranberries and Walnuts]
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Vegan Banana Chocolate Chip "Tortine"
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Lemon Ricotta Cheesecake and Happy First Year Blogging
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Dark Chocolate Orange Muffins
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Baked Doughnut Delights
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Chard, White Bean & Sweet Potato Gratin
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Raspberry Cocoa Ricotta Mini Cakes
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Italian Classic Tiramisu
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Rustic Crostata with Concord Grapes, Almonds and Rosemary [V.]
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Caprese Inspired Phyllo Pastry Bake
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White Chocolate Macadamia Oatmeal Cookies
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Chickpea, Coconut Cookies
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Inspirations
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Dark Chocolate Chip Belgian Waffles
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Gluten-free Ginger Molasses Cookies
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Espresso Nut Biscotti
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Thanksgiving leftovers reinvented
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Valentine's gift ideas for the foodie in your life
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Italian Eggplant Parmigiana
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Grilled Salmon Burger