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SugarLoveSpices

Vegan/Vegetarian

Rustic Pear & Hazelnut Vegan Galette-in the plate

Rustic Pear & Hazelnut Vegan Galette

Ricotta and Spinach Ravioli in Tomato Sauce

Red Curry Coconut  Baby Potato Stew-closeup

Red Curry Coconut Baby Potato Stew

Homemade Potato Gnocchi-closeup gnocchi in wood basket

Homemade Potato Gnocchi

Spinach and Feta Pinwheels-on the pan with greens

Spinach and Feta Pinwheels

Barley Minestrone-on the plate closeup

Barley Minestrone Medley, my Soup for the Soul

Saffron Risotto-in the plate

Saffron Risotto (Risotto allo Zafferano)

Red Kuri Squash Peanut Butter Soup

Red Kuri Squash & Peanut Butter Soup

PORTOBELLINI CHEESE MELTS WITH PESTO AND PEPPERS-in the plate

Portobellini Cheese Melts with Pesto and Peppers

Italian Baked Ziti- feature

Italian Baked Ziti (with Hard Boiled Egg and Eggplant Meatballs)

The best squash risotto-feature

How To Make The Best Squash Risotto

Sweet Potato and Corn Harvest Chowder-in the pot with wood spoon

Sweet Potato and Corn Harvest Chowder

Cream of Kohlrabi and Potato Soup-pot and one bow on towell

Cream of Kohlrabi and Potato Soup

Mini Mushroom Pies with Pea and Potato-feature

Mini Mushroom Pies with Pea and Potato

Homemade Fettuccine with Tomato Basil Sauce (Video Tutorial)

Vegan Plum Rosemary Galette with Olive Oil Crust

sweet potato beet kale hash with fried egg-feature

Sweet Potato, Beet, Kale Hash with Fried Egg

Pea Barley Risotto-plated with pot in the background

Pea Barley Risotto

Indian-inspired Red Lentil Dahl-dahl in the black pot

Indian-inspired Red Lentil Dahl

Spaghetti Primavera with Roasted Asparagus and Tomatoes

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teamsugarlovespicesHi! We are Loreto and Nicoletta, the foodie duo behind Sugar Love Spices. We love creating in the kitchen using seasonal good quality ingredients that we believe are key to the success of every meal. Come with us as we share traditional Italian recipes and so much more. Having fun in the kitchen is very important to us, and want to share that light heartedness with you. Nicoletta will help you with the sweet things, and I Loreto like to spice things up. Dig deeper →

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