Vegan/Vegetarian
Mini Mushroom Pies with Pea and Potato
Mini Mushroom Pies with Pea and Potato. The most amazing homemade pie crust, tender and flaky, hosts a flavorful…
October 17, 2019-
-
Pasta, Pizza, Risotto, Vegan/VegetarianHomemade Fettuccine with Tomato Basil Sauce (Video Tutorial)
Homemade Fettuccine with Tomato Basil Sauce (Video Tutorial). Nothing says Italian more than a bowl of homemade pasta and…
October 9, 2019 -
Pasta, Pizza, Risotto, Vegan/VegetarianHarvest Vegetable Pizza with Garlic Aioli Sauce
Harvest Vegetable Pizza with Garlic Aioli Sauce, the colors of Fall, flavors of beautifully locally grown veggies and a…
September 21, 2019 -
Cakes, Pies & Tarts, Dessert, Vegan/VegetarianVegan Plum Rosemary Galette with Olive Oil Crust
Vegan Plum Rosemary Galette with Olive Oil Crust. A tender crust and juicy plums with a layer of almond…
September 18, 2019 -
Breakfast and Brunch, Eggs, Gluten-free, Vegan/VegetarianSweet Potato, Beet, Kale Hash with Fried Egg
Sweet Potato, Beet, Kale Hash with Fried Egg, a delicious cast pan breakfast/lunch/dinner that has an abundance of textures…
September 16, 2019 -
Pasta, Pizza, Risotto, Vegan/VegetarianPea Barley Risotto
Pea Barley Risotto, a delicious and nutritious take on the classic risotto, this simple dish combines seasonal fresh sweet…
July 30, 2019 -
Gluten-free, Side Dishes, Vegan/VegetarianGinger Sesame Green Bean Stir-Fry
Ginger Sesame Green Bean Stir-Fry, a simple yet delectable side dish that will definitely pair well with a plethora of…
July 27, 2019 -
Canning, Pickling, Gluten-free, How To, Vegan/Vegetarian3-Ingredient Easy Raspberry Jam (No Added Pectin)
3-Ingredient Easy Raspberry Jam (No Added Pectin), so easy to make, and so wonderful to enjoy spread on toast,…
July 12, 2019 -
Gluten-free, Side Dishes, Vegan/VegetarianZaatar Roasted Carrots with Labneh
Zaatar Roasted Carrots with Labneh, an exotic side dish that combines three wonderful ingredients. Small, organic carrots tossed in…
June 10, 2019
