Dessert
Pastry Cream Tiramisu (with Sardinian Savoiardi)
Pastry Cream Tiramisu (with Sardinian Savoiardi). We have yet to find somebody that doesn’t like Tiramisù, in Italy and…
May 10, 2020-
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Cakes, Pies & Tarts, DessertFlapper Pie, truly Canadian
Flapper Pie, truly Canadian. Most people say ‘what is a flapper pie’? Well, if you like cream pies, this…
May 3, 2020 -
Dessert, Gluten-free, Spoon desserts, Vegan/VegetarianStrawberries with Sugar and Lemon
Strawberries with Sugar and Lemon (Fragole con zucchero e limone). Simple, easy, and delicious, it is our go-to Spring…
April 26, 2020 -
Breakfast and Brunch, Cakes, Pies & TartsDelicious and Easy Yogurt Marble Cake
Delicious and Easy Yogurt Marble Cake, a slight variation to the yogurt cake I make all the time, adapted…
April 22, 2020 -
Cakes, Pies & Tarts, DessertCrostata (Italian Jam tart)
Crostata (Italian Jam Tart). A buttery, crumbly and tender pastry dough, with a lovely lemon fragrance, hosts a homemade…
April 15, 2020 -
Breakfast and Brunch, CookiesMilk Cookies (Biscottoni)
Milk Cookies (Biscottoni). Easy to make, with simple, basic ingredients, these milk cookies are rustic and fragrant. They have…
March 25, 2020 -
Cakes, Pies & Tarts, DessertRicotta Chocolate Cake
Ricotta Chocolate Cake. A match made in heaven. The silkiness of the ricotta makes this cake moist and soft,…
March 16, 2020 -
Cakes, Pies & Tarts, Vegan/VegetarianRustic Pear & Hazelnut Vegan Galette
Rustic Pear & Hazelnut Vegan Galette. Making desserts with seasonal fruit is something I love. Today I am using…
February 27, 2020 -
Breakfast and Brunch, Cookies, DessertOlive Oil Spelt flour Cookies with Chocolate and Hazelnuts
Olive Oil Spelt flour Cookies with Chocolate and Hazelnuts. Delicious and fragrant, these cookies are butter-free, egg-free and have…
February 12, 2020
