Loreto
When I am not cooking, I enjoy playing musical instruments, singing, writing. I have learned over the years to live in gratitude and enjoy the moment.-
Polpette di pane e zucchine all'Arrabbiata
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Pizza with mortadella, burrata, and pistachios
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Cannellini, tomato, and olive crostini
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Bruschetta with mortadella, burrata, and pistachio pesto
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Best ever avocado and shrimp pasta salad
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Easy fried cabbage with pancetta
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Pancetta chicken involtini in marinara sauce
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Grilled Ahi Tuna with sauteed tomatoes, capers, and olives
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Stir-fried Beef and Gai Lan
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The best Pork Milanese recipe
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Ecuadorian beef skewers & potato pancakes
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Light and Easy White Navy Bean and Tuna Salad
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Spaghetti alla Puttanesca, authentic Italian recipe
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Baked cod with garlic mayonnaise
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Italian wedding soup with stracciatella
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Roasted Sweet Potato and Red Lentil Hummus
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Braised Purple Cabbage with Dill and Garlic
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Mushroom and Potato Lasagna Stack for two
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All day American Breakfast Frittata
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Salsicce e Fagioli all'Uccelletto (Tuscan sausage and beans)
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Sweet and Spicy Beef Short Rib Moroccan Stew
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Smooth Instant Polenta with Mushrooms
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Easiest Red kuri squash soup
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Greek Spinach and Feta Pie with filo pastry (Spanakopita)
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Barley and Cannellini bean Soup
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Fall Spinach Barley Risotto (Orzotto con Spinaci)
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Bean Falafel with Cucumber and Tahini Sauce
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Bucatini al Pomodoro with tuna and capers
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crispy zucchini flowers stuffed with butter anchovy risotto
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One pot Italian Farro with white beans and tomatoes
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No breadcrumbs Eggplant Parmigiana Stacks
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Crispy Italian chicken cutlets (Cotolette di pollo)
